Benefits
Year-end bonuses and meal vouchers
Gift packages during holidays (Christmas Easter)
Corporate team-building events
All statutory supplements (night weekend holidays)
Modern workplace with latest technology
Further education and career growth opportunities
Responsibilities
- Operating production equipment and line in bakery production
- Handling and packaging
- Quality control and packaging of finished products
- 12-hour shifts (06:00 - 18:00 and 18:00 - 06:00)
Requirements
Education
- Secondary without diploma
- Secondary with diploma
- Post-secondary/higher vocational education
Experience
Production operator experience food industry experience preferred
Skills
Manual dexterityReliabilityFlexibilityResponsible work approachIndependenceProduction work experience (advantage)
Salary
1 060 - 1 300 EUR
Prešov Full-time